A la Carte

Cold starters

Hot starters

Seafood

Fish

Rice dishes and stews

The rice can be DRY (lightly toasted) – CREAMY – SOUPY

We cook with Pals rice

Galician Meat Dishes

Our beef comes from Friesian breed Galician cows between 7 and 10 years old, it is aged for 40 days and hand-picked by Luismi Garayar

Our desserts

Dish of the day

From Tuesday to Friday at the bar and the tables in the entrance you can choose from a small menu of varied dishes

(lunch service only)

Cellar – Wine

Caves

Caves Rosats

Champagnes

Champagne Rosé

White Wine

Red Wines

Rosé wines

* VAT included

El Hogar Gallego

Schedule

Monday tancat
Tuesday, Wednesday09.00 a 16.00.
Thursday, Friday & Saturday 09.00 a 16.00 i de 20.00 a 23:00.
Sunday: 09.00 a 16.00

Winter hours:

From December 6 to January 6, open every day from 09:00 to 16:30 and from 20:00 to 23:00

December 25 and 26 and January 1 and 6, open from 09.00 to 16.00

El Hogar Gallego

Developed by Projecte Digital / Matarogroc

Diseñado por Projecte Digital / Matarogroc